Attendance quotas set at Explora

Following the DPCM dated March 4th, 2020, issued by the government to contain and tackle the outbreak of COVID-19, which provides for the precautionary measures to be adopted throughout the national territory, attendance in the Explora pavilion is reduced to 85 visitors for each timed visit from March 5thto 15th, 2020, to ensure a safe distance between persons

Extraordinary measures

Activities at the Museum will be regularly carried out with workshops and free play between exhibits until further notice and provision from the government.

To tackle the situation, the Museum has adopted extraordinary measures for cleaning and sanitising all spaces and exhibits at closing times between timed visits; hand cleaners have been set up and the Regione Lazio guidelines have been affixed; staff members have also been trained to ensure visitors the best and safest experience in the Museum premises.

To spread best practices, until March 15th, 2020, children are offered the opportunity to attend the “I wash my hands” workshop to learn how to properly wash their hands.

While acknowledging the emergency, Explora looks forward to being again a landmark for all children, families and schools who during the years honoured Explora for being an inclusion and growth environment. 

 

Museo dei Bambini SCS Onlus

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Sow, grow and cook

Sow, grow and cook: On October 6th, come to Explora and attend the free-of-charge launch event for the GARDENStoGROW Urban Horticulture for Innovative and Inclusive Early Childhood Education project, co-funded by the Erasmus+ Programme of the European Union, which aims at setting up educational vegetable gardens and training courses for teachers and school managers.

The day event will introduce free-admission workshops taking place in the outdoor area and in the Officina in Cucina (Cooking Lab) space for children aged 3-5 years and 6-11 years, from 10:30 am to 06:30 pm

OFFICINA IN CUCINA (Cooking Lab)
To be booked:
Officina for children aged 3-5 years at 10:30 am and 03:30 pm
Officina for children aged 6-11 years at 12:30 pm and 05:30 pm

The Cooking Lab space will host Recipes from the garden – Carrot cake, a free activity that opens up the season of Officina in Cucina with new recipes based on vegetables.
Great news for the 2018-19 year: the Officina in Cucina (Cooking Lab) workshops will be also available for younger children, aged 3 to 5 years.

WORKSHOPS IN THE GARDEN
(to be booked, at 11:15 am, 12:15 pm, 03:15 pm and 04:15 pm)

– Paper and Seeds – workshop (3-5 years)
To get children familiar with the wonderful world of seeds. Sustainability, respect for the environment and creativity are the keywords of an outdoor activity conceived as a real paper-recycling plant, where children can make a sheet of paper full of seeds.

– Grow your future – Workshop (6-11 years)
Children will be projected towards the new frontiers of hydroponic growing. Building a hydroponic mini system is fun and educational, for its waste-reducing property in terms of water and nutrients and its mild impact on the environment.

Find out more on the  GARDENStoGROW project 

When: October 6th, 2018
Age group: 3-11 years
How to attend: free activities in the Explora’s outdoor area and in the Officina in Cucina (Cooking Lab) space Booking is required.